Atelier de cuisine - Les secrets de la coquille Saint-Jacques, marinée et snackée
Workshops, Gastronomie
in Saint-Suliac
From :
80€
Full-fare
- See all reviews
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Rates
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Base rateFrom 80 €
Schedules
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Schedules
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- On March 15, 2025 from 10:00 AM to 1:00 PM
