




Homemade icecream.
Specialties: nougat ice cream with salted butter, sweet and salted pies/tarts.
Breakfast, tea time.
Open daily from April to September and french school holidays.
Specialties: nougat ice cream with salted butter, sweet and salted pies/tarts.
Breakfast, tea time.
Open daily from April to September and french school holidays.
Services offered
Quality standards
Quality standards

Payment methods
Payment methods
Payment methods






Capacity
Capacity
50 place setting
Location
Location
Contact Glacier Le Sanchez
Spoken languages
Spoken languages
Environment
Environment
- In the town centre