La Maison du Beurre Bordier

Find the butters and matured cheeses of Jean-Yves Bordier at the Maison du Beurre, Au bistro Autour du Beurre as well as in the 3 other shops La Fromagée Jean-Yves Bordier, in Saint-Malo and Rennes.

Maison Jean-Yves Bordier is the last to work artisanally (by hand) its churned butter in a mixer and to salt it the old-fashioned way, on the fly!
During kneading and salting the butter loses water, we say that it cries, which gives it taste qualities and a great complexity of aromas, but also a...