Our Restaurant
In the heart of Intra-Muros, an authentic 17th century building houses the Restaurant l'Absinthe which welcomes you for lunch and dinner in a tiered space, with a chic and contemporary decoration and different atmospheres.
Our chef Stéphane Brebel puts local and seasonal products at the heart of his cooking with a frequently renewed menu. His training at Les Maisons de Bricourt with chef Olivier Rœllinger, three Michelin stars, and his experience in Savoie and Reunion Island,...