Les Embruns

  • Restaurant
  • Breton cooking
  • Gastronomic cuisine
  • Traditional cuisine
  • Seafood
  • Local cuisine
  • Gastronomic cuisine
  • Traditional cuisine
  • Sea food
  • French regional
120 chaussée du Sillon Courtoisville, 35400 Saint-Malo
You will taste market cuisine based mainly on quality seafood, without forgetting the meats and a magnificent dessert menu.

New: come and have lunch on our south-facing terrace.

Our specialties:

- John Dory with caviar-style herring roe
- Veal sweetbreads with sherry
- Fish and seafood, market cuisine, grilled meat and fish

Traditional restaurant of Maître Restaurateur offering market cuisine and referenced by the guides Gault et Millau, Petit Futé, Le Guide du Routard.

Closed Sunday...

Chef

Chef
Thierry Guitter

Services

Services

Terrace
Wifi
Animals accepted
Seminars

Services offered

Quality standards

Quality standards
Maitre restaurateurMaitre restaurateur
Gault MillauGault Millau
Le petit futéLe petit futé
Le Routard Hôtels et Restos de FranceLe Routard Hôtels et Restos de France

Rates

Rates

Adult set menu

A la carte

Child menu

Payment methods

Payment methods

Payment methods

Debit cardsDebit cards
'Chèques de table' vouchers'Chèques de table' vouchers
'Chèques déjeuners' luncheon vouchers'Chèques déjeuners' luncheon vouchers
'Chèques restaurant' vouchers'Chèques restaurant' vouchers
Holiday vouchersHoliday vouchers
CashCash
'Tickets restaurants' vouchers'Tickets restaurants' vouchers

Capacity

Capacity

50 place setting

Groups (Max capacity)

Groups (Max capacity)
  • 35 Person(s)

Accepted customers

Accepted customers
  • Individuals
  • Groups

Location

Location

Les Embruns
120 chaussée du Sillon Courtoisville, 35400 Saint-Malo

Spoken languages

Spoken languages
  • French
  • English

Environment

Environment
  • In town
  • Near a beach
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