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Restaurant de l'hôtel de la Pointe du Grouin

Restaurant, Gastronomic cuisine, Traditional cuisine, Tea room, Gastronomic cuisine, Traditional cuisine in Cancale
  • Starting point of the Route du rhum, our restaurant is located at Pointe du Grouin with a breathtaking view of the sea. You can enjoy our menu inspired by good regional products.
    Specialities: fillet of sea bass with white butter sauce, seafood platters, fresh fruit sabayon with champagne. Gastronomic cooking.

    Closed on Tuesday in season. Closed Tuesday and Thursday noon out of season.
  • Chef
    Franck Simon
  • Environment
    • By the sea
    • Sea view
  • Capacity
    • People :  80 place setting
  • Spoken languages
    • English
    • Gault Millau
    • Michelin
  • Accepted customers
    • Individuals
    • Groups
  • Groups (Max capacity)
    • 50  Person(s)
Services
  • Equipment
    • Private car park
    • Lounge
    • Wifi
Rates
Payment methods
  • Debit cards
  • Postal or bank cheques
  • Cash
  • Rates
  • Adult set menu
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